Each veg capsule contains: | |
European bilberry (Vaccinium myrtillus) 25% anthocyanosides | 80 mg |
ᴅʟ‑alpha‑Lipoic acid | 50 mg |
Grape (Vinis vinifera) seed extract 95% proanthocyanidins | 50 mg |
Lutein (from Tagetes erecta) | 5.5 mg |
Multianthocyanidins 20% (multifruit extract)* | 25 mg |
Haematococcus pluvialis, 1.5% astaxanthin | 13.33 mg |
Tomato extract, 5% lycopene | 10 mg |
Marigold (Tagetes erecta) extract 20 % zeaxanthin | 10 mg |
Vitamin C (ascorbic acid) | 170 mg |
Vitamin B₁ (thiamine hydrochloride) | 5 mg |
Vitamin B₃ (niacinamide) | 75 mg |
Vitamin B₃ (inositol hexanicotinate, flush-free) | 25 mg |
Vitamin E (ᴅ‑alpha‑tocopheryl acetate) | 20.1 mg AT (30 IU) |
Vitamin B₂ (riboflavin) | 25 mg |
Vitamin B₂ (riboflavin-5′‑phosphate sodium) | 5 mg |
Vitamin B₆ (pyridoxine hydrochloride) | 5 mg |
Vitamin B₆ (pyridoxal-5′‑phosphate) | 2 mg |
Zinc (from zinc citrate) | 5 mg |
Copper (from copper gluconate) | 500 mcg |
ʟ‑Glutathione | 25 mg |
Selenium (from ʟ‑selenomethionine) | 50 mcg |
* Made from a blend of fruit extracts from Vaccinium myrtillus (extract and fruit powder) and Vitis vinifera (skin and seed). |
Non-Medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of vegetable carbohydrate gum and purified water.
Suggested Dose: Adults take 2 capsules daily with a meal containing oil/fat or as directed by your health-care practitioner. If you are taking other medications, take this product a few hours before or after them. Consult a health-care practitioner for use beyond 3 months.